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Thank you for submitting a report! Submitting a report will send us an email through our customer support system. Submit report Close. Interactions between Hydroxycinnamic Acids To identify additive, synergistic, or antagonistic interactions among the hydroxycinnamic acids, the method suggested by Palafox-Carlos et al. Results and Discussion 3. Different superscript letters in the same column represent significant differences between free and bound fractions from WG and SB.
Table 1. Total phenolic content and hydroxycinnamic acid content of the free and bound fractions from WG and SB. Figure 1. Different superscript letters in the bars represent significant differences between free and bound fractions from WG and SB. Figure 2. Table 2. Linear regression and IC 50 of hydroxycinnamic acids in the antioxidant capacity assays and the inhibition of erythrocyte hemolysis.
Figure 3. Contribution of hydroxycinnamic acids from sorghum to the total antioxidant capacity and inhibition of human erythrocyte hemolysis. The values for the individual standards with different letters in the same column and assay are significantly different. The values for interactions between standards with different letters in the same file and assay are significantly different.
Different superscript letters in the same row represent significant differences between real and theoretical values for each assay and each combination of hydroxycinnamic acids. Table 3. Antioxidant capacity of the hydroxycinnamic acids found in sorghum and their interactions. References G. Rains and S. Sosa, T. Somoza, R. Paciucci, H. Kondoh, and M.
Alvarez-Idaboy, and A. Awika, L. Yang, J. Browning, and A. Chiremba, J. Taylor, L. Rooney, and T. Luthria, K. Liu, and K.
Morales, G. Carvajal et al. View at: Google Scholar J. Taylor, T. Schober, and S. Yuan, J. Wang, H. Yao, and F. Salazar-Lopez, G. Campos-Vega et al. Guo and T. Singleton and J. View at: Google Scholar A. Ayala-Zavala, S. Always consult your healthcare provider to ensure the information displayed on this page applies to your personal circumstances. The easiest way to lookup drug information, identify pills, check interactions and set up your own personal medication records.
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Skip to Content. Bran, Wheat Bran, wheat Description. Supplement Facts Serving Size: 1 scoop Nutrition facts for Oat bran, raw, recommended daily values and analysis. Daily values are based on calorie diet and lbs body weight change. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.Wheat Bran, Sugar, Malt Flavor, Contains 2% Or Less Of Salt. Vitamins And Minerals: Calcium Carbonate, Vitamin C (Sodium Ascorbate And Ascorbic Acid), Reduced Iron, Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Folic Acid, Vitamin B1 (Thiamin Hydrochloride), Vitamin A Palmitate, Vitamin B12, Vitamin D).